Experience the delicious simplicity of our Grilled Fish, carefully marinated in a flavorful blend of lemon, herbs, and classic Indian spices, then flame-grilled to lock in moisture and taste.

Using premium white fish, each fillet absorbs the zest of lemon juice, garlic, olive oil, and traditional masalas like cumin, coriander, red chili, turmeric, and garam masala. The result? Crispy, charred edges with a perfectly flaky and succulent interior.

Grilling is a healthier cooking method—retaining omega-3s, vitamins, and protein without excess fat.

With a carefully preheated grill and a light oil coating, we minimize sticking and ensure an ideal, evenly charred finish.

Serve this versatile dish as a nutritious main course or a satisfying protein boost—whether you’re team Indo-Chinese, Tandoori, Mediterranean, or simply craving a hearty Delhi-style meal.