Introducing our Chilli‑Infused Gouda Cheese, a vibrant twist on classic Dutch Gouda. Mellow, creamy, and semi‑firm, this cheese is evenly dotted with chilli pieces—ranging from mildly warm to delightfully spicy—making each bite flavorful and memorable.

Our Gouda is aged for 3–8 months, developing smooth texture and honeyed undertones that beautifully complement the peppers’ heat. Whether you prefer chipotle, jalapeño, habanero, or sambal-chilli variants, you’ll get a rich savory base with a lingering, tongue-tingling finish .

Enjoy it sliced atop crackers, melted into grilled cheese, stirred into mac & cheese, or served alongside cold cuts and beer—the bold combo shines in any culinary setup .